plain biryani rice recipe

Set aside. Drain water and fry for 2 mins in 1/2 tsp of ghee. Stir in the yogurt and rice. Add in the whole spices and let it crackle for a few seconds. Brinji Rice Recipe - Tamil nadu Style Plain Brinji With Coconut Milk - Sunday Lunch Recipes-9 Brinji sadam / Plain Brinji Rice is a popular rice recipe in Tamil nadu. Baked Falafel, Hummus & Pita Bread Making Video Recipe | Bhavna’s Kitchen, Wishing you all Happiest & Healthiest Diwali, 10 Basics of Good Health my Ancestors Followed. Thank you. slicing the … Add spices and fry till they turn fragrant. Refer the picture. Do not burn, Pour water or stock and bring water to a boil. onion, tomato, rice, Hellmann's Real Mayonnaise, red onion, chicken and 4 more. I have been wanting to thank you for long and finally got a chance to do so….May God bless you and your family with lots of love and peace. Very good receipe for beginners. Ingredients 1 Cup Basmati rice 2 Cups Water 4-5 tbsp Oil 2 Bay leaf 2 Cinnamon sticks 2 Clove 3 Cardamom 1 dried Kapok bud 1 Star anise 1 Medium Onion 1 Medium Tomato 2 Large … When ghee is hot start with adding the spices in … While the biryani can be served with plain … Rice Salad Unilever UK. Really nice recipe, thank you so much for sharing it. Glad you like the recipes. Hope you like the biryani rice. Check your inbox or spam folder to confirm your subscription. Thank you so much. But they wont turn crisp unless deep fried with some corn flour sprinkled on them. In a cooker add in oil and ghee ,once it becomes hot add Fennel Seeds ,Cinnamon stick, Bay leaves, Cloves, Cardamom pods, Star Anise .Let it give a nice aroma .Then add in the sliced onions ,fry till they become translucent and then add in the ginger garlic paste mix well and cook till … TIPS & TRICKS: Soaking rice: Basmati rice requires a minimum of 30 minutes soaking time. While the Chicken Biryani is cooking …..make the flavorful Cilantro Coconut Yogurt sauce. Start by rinsing the rice with water until the water becomes clear. You can replace veggies with tomato in the rice. Let the pressure go off, then fluff up the biryani kuska rice. Thank you for these amazing recipes. Glad it turned out good. Garnish:. Potatoes, peas and soya chunks go well in this. I’m just asking as even if cut the onions really thinly, at the end they were really visible but still tasty, but it looked messy with the rice Take biryani the into serving plate garnish with fresh mint leaves. This recepie is so simple and easy to prepare. Add the following spices and let them splutter - 1/2 teaspoon caraway seeds (shah … Add sliced 3/4 cup onions and fry until golden. Last updated Nov 28, 2020. You can try this recipe. I dont think this works good with precooked rice. I did it with a butter chicken masala as suggested. Hello Keri, My aim is to help you cook great Indian food with my time-tested recipes. Basmati rice with its thin, fine grains is the ideal variety to use. Make sure the raw smell of garlic goes away. 11. Thank you Amit, For biryani, always use long grain rice. I used a pressure cooker. For best results follow my detailed step-by-step photo instructions and tips above the recipe card. It’s a no fail recipe. Egg masala gravy Read More Thank you so much! Heat a pan and add 2 tablespoons of ghee in it. This sauce is also called Thenai Thair Pachadi, or Coconut Curd Salad, and I have to say, this recipe is exquisite. But today, our aim is just to learn How to Cook Perfect Basmati Rice for Biryani or Plain Basmati Rice Recipe along with Basmati Rice Cooking Tips!! It also goes well with any flavored variety rice recipes like ghee rice, pudina rice, jeera rice, kuska rice or coconut milk rice. 1 cup Basmati Rice Oil 1 Tablespoon Ghee 2 Tablespoon , divided (1 + 1) Whole spice 2 Tablespoon (cloves, cinnamon, cardamom, anise star and pepper corn and bay leaves) Plain yogurt … I didn’t use tiktok ever before, why now? Today’s lunch in my house. Heat pressure cooker, add oil and fry garlic and onion pieces. It’s probably my fault as I didn’t chop them off. 2. So glad to know you all liked it. If you are making for men then use 1½ cups. Egg masala gravy recipe – A simple, quick, flavorful, hot and delicious egg gravy that pairs well as a side with plain basmati rice, biryani, chapati, paratha and pulao. Dry roast all the ingredients except nutmeg listed under 'To Roast and Grind' for a minute or until aromatic, allow to cool and grind with nutmeg into powder. Glad to know biryani rice turned out good. Thank you so much for the comment. Non-vegetarians can serve this withchicken curryegg curry, For more Rice recipes you can checkChicken biryani in cookerVeg biryani in pressure cookerEgg biryani in pressure cookerPotato biryaniPaneer dum biryani, For best results follow the step-by-step photos above the recipe card. Lower the flame completely. Saute until the shahi jeera splutters. Preparation. plain yogurt, canola oil, fresh ginger, ground coriander, Kashmiri red chili powder and 12 more Cheesy Zucchini and Rice Casserole Yummly half and half, all purpose flour, salt, salted butter, yellow onion and 10 more If using normal rice, allow to whistle once. Add bay leaf, star anise, cardamoms, cloves, cinnamon, shahi … 🙂. Biryani rice recipe – kuska rice or plain biryani without vegetables made in south Indian muslim style. Cook until the tomatoes turn mushy and oil begins to separate. Wash and soak rice for about 20 to 30 mins. Add tomatoes and yogurt. Hi Raajanya 🙂, Easy n quick to make. Today I made him the carrot rice using your recipe…I mostly cook your recipes even for my husband and guests who visit and you have never failed me even once….I am so glad to be learning various recipes from you. Welcome Amena I simply love this site, thank you so much and you are recipes are always a hit! 7. Heat a pressure cooker or a heavy bottom pan with oil. I even tried it with Quinoa. Some serving suggestions for vegetarians aresoya chunks kurmabagara bainganmirch ka salanshorba Thank you so much! Heat oil in a pot or pressure cooker. After 2 decades of experience in practical Indian cooking I started this blog to help people cook better & more often at home. Pour out the dirty water. adjust the salt (you could vary the amount of water based on your rice), Add rice and cook till very little water is left. refer the pic, Biryani rice recipe | Kuska rice or plain biryani without veggies. Enter your email address to subscribe to this blog and receive notifications of new posts by email. The mixture begins to leave the oil as well. Fluff up the rice using two forks and season with red chili powder. Do this 4–5 times. * Percent Daily Values are based on a 2000 calorie diet. If using biryani masala powder add it now. I’m looking forward to trying more of your recipe. Adding herbs like coriander and mint is common in biryani, because that is what gives the favour and aroma to the biryani. Thanks for the comment. Thanks for the comment. 8. He just loved it!!! Heat the oil or ghee in a pan on medium heat. Cover the pressure cooker with the lid, cook on a low flame for 3 to 5 mins. Plain Biryani also called as Kuska rice, is a one pot flavorful rice dish made in some parts of South India.. You can add after sauteing tomatoes well, i.e before adding water. I will try to make a new recipe based on your points and will also update this post. if cooking in a pan or casserole, just cover tightly and cook till the rice is fully done. I tried it came out very well. It is so tasty, my husband loved it. But the speciality of this kuska rice is it uses onions in the sliced form and they add taste to the rice. I’m Swasthi shreekanth, the recipe developer, food photographer & food writer behind Swasthis recipes. This is one of the best recipe. One can find slightly different versions of these, while a few folks use mild flavorful biryani masala powder. Meanwhile prepare the onions and tomatoes. Very Nice Recipe mam,I am now cooking biryani rice with your help. The recipe is very similar to the regular biryani recipe but made with out the addition of vegetables. 6. This biryani rice is made without vegetables so no chopping or grinding work and yet it tastes flavorful. Add bay leaf, star anise, cardamoms, cloves, cinnamon, shahi jeera and mace. Marinade 20 … Here is the recipe for Plain Biriyani made using only onions and tomatoes. You can always prepare Plain Biryani when you have leftover vegetarian or non-vegetarian dishes. Stir to prevent burning. When onion is about to be done add ginger – garlic and green chili paste, followed by the turmeric and garam masala powder. Then, chop onion, tomato and slit the green chilli. But this is a minty biryani recipe, it has lots of mint leaves and veggies to make this which gives a nice aroma to this dish. You can also check this recipe of Biryani chawal known as “GHEE RICE” in South India. Bring it to a boil. Hello! In the meantime, start prepping the ingredients i.e. Yes as you said it is possible to fry the onions in the beginning and set aside. I love to cook and share my family recipes with others. also saute 1 onion followed by 1 tsp ginger garlic paste and 1 green chilli. Thanks a ton again for the wishes. 3. Yes No No Preference. Add 1/2 to 3/4 tsp red chili powder, little turmeric, handful of mint, coriander, salt and 1 tsp biryani masala powder (optional). Thank you soooo much once again for all your sharing ☺☺, Welcome Priyanka Skip. 12. Meanwhile, in a mortar take the saffron strands and grind with the pestle. One hot add whole spices and fry till … Thanks a lot for trying. Then in the rice cooker add 5 cups of water, turmeric powder and a teaspoon of salt. Alternative quantities provided in the recipe card are for 1x only, original recipe. Thank you Mam for the recipe. "This is a delicious Pakistani/Indian rice dish which is often reserved for special occasions such as weddings and parties or holidays such as Ramadan," says Nazia. First, measure and keep all the ingredients ready. 161,914 suggested recipes. Eggless Tutti Fruity Cake Super Moist Festive Fruit & Nut Cake, Expect To See These Hair Colors Everywhere in 2021, Epic Falafel Fest at Home! Thank you for sharing your talent with the world of food lovers!! Read more.. You are welcome! Then simmer on low, until the rice is cooked through, another 40 minutes to an hour. Cook on a medium flame until very little water is left. Rinse and soak rice for at least 20 minutes. Biryani can be made with meat or vegetables but once in a while, I get lazy and prepare plain Biryani to go with Vegetable or Paneer Curry or just simply serve with Raita(Seasoned Yogurt). You are welcome. It taste delicious and hide the bitterness of the quinoa. Do not let the cooker whistle. My son commented super👌. 1 cup (240 to 250 ml cup) will be enough for 2. It made me happy! I made this yesterday for my son’s lunch box and I was surprised to see it demotivated school. Very neat and tastey recipe. Hi Asha, Hi Fareeda It was amazing I like it.👍👍👍👍. Grind mint leaves (pudina), coriander leaves, green chili and keep aside. Transfer tomatoes,curd, red chili powder, pudina, coriander, salt and turmeric. For the kuska rice, most ppl do not use biryani masala powder. Turn on the rice cooker and allow the rice to cook. Mix Marinade in a large pot (about 26cm / 11" diameter). Pour in vegetable stock and close the lid. This rice goes very well with any veg or non veg gravy. After 30 mins drain the rice completely to a colander. The content is copyrighted to SWASTHI'S and may not be reproduced in any form. Cover the pot or pressure cooker with a lid and cook for exactly 5 to 6 mins. Peel and finely chop onion, tomato, green chilies. 5. He is 3.5yrs old and never eats anything that is packed in his box so decided to try this one and it was a hit!! I have been worried that he is not been eating his lunch everyday and now I’m relaxed and happy. I am Bhavna a mother of two. Whether you are a novice or an experienced cook I am sure Swasthi’s Recipes will assist you to enhance your cooking skills. This is different from the biryani rice or biryani chawal that is served in North Indian restaurants. Garnish with cilantro and mint leaves and serve with raita. In a cooker or pot, heat the oil and 1 tablespoon of ghee together. In a large skillet, heat vegetable oil (or ghee) and fry the onions until they are golden. One can also find this biryani rice or kuska in South Indian restaurants with a Non-vegetarian Meal. I was wondering if in this recipe, is it possible to fry the onions in the beginning so that they become crispy then put them aside and once the rice is done, sprinkle the crispy onion on top? Fry till tomatoes turn mushy, soft and pulpy. Next add onions and fry till onions turn golden. Welcome Sri, Tried this Recipe…it was so simple to prepare and taste was awesome ??? Pour in warm water and mix well. Thnku so much…I follow all ur recipes,☺️☺️. Comment document.getElementById("comment").setAttribute( "id", "afaa08ee4ea2beb7e2a6838b12d54311" );document.getElementById("gc1b831560").setAttribute( "id", "comment" ); Hi Swasthi, thanks a lot for that very successful recipe, it is just perfect and precise one. Serve with raita or with any of the biryani gravy. Would you like any shellfish in the recipe? 9. Take out the lid from the cooker and pour in the saffron water. Heat oil in a pot or pressure cooker. This search takes into account your taste preferences. "It has a lengthy preparation, but the work is definitely worth it. We love Indian food and have tried different recipe sites. Born and raised in India but reside in the USA at present. Made me so happy. By swasthi , on August 20, 2019, 106 Comments, Jump to Recipe. Today I have for you all a very easy one-pot dish .. ” Kuska Rice / Plain Biryani “… A popular South Indian biryani from the Hyderabadi cuisine that’s made without any vegetables or meat. It is served with Vegetable kurma or Brinjal gravy as side dish in marriage feast and road side hotels. Drain water completely. Add 3 1/2 cups water. Add chicken and coat well. Add saffron, … Plain biryani rice recipe – Also known as plain kuska is made without veggies and is served with any salan or biryani gravy. Hi Dr.Nandhini hotel kuska biryani recipe / kuska rice-plain biryani recipe I am a big fan of Tamilnadu hotel style kuska biryani. However, a biryani can be served on a large platter; just make sure not to overmix the rice before serving, since doing so obscures the variety of color the rice acquires during the cooking process. Cook for 20 minutes. 🙂, please tell me how much rice should i soak for 2 person. Simple, flavorful and put together with minimal ingredients .. this Kuska tastes more delicious with some Onion Raita / salna on the side. Thanks you so much Swathi for posting these recipes with methods and photos, nice work and I only trust your recipes when I cook, even simple receipe like upma I cook as per your recipes. Thank you so much for the comment. Set this aside. Plain Biryani Rice Recipes 161,914 Recipes. 1. Garnish with some garam masala, remaining ghee and cashew nuts. The ingredients vary, but always include meat (chicken, mutton or beef), a mixture of spices, mint leaves, How to Make Plain Hyderabadi Biryani Wash and soak rice for 10 minutes. This reduces cooking time and allows the rice grains to expand to give a soft and fluffy texture after cooking. It depends on individuals taste, as you mentioned this may not go well with those who do not like soft cooked or chunky onions. In that case using onion paste & tomato puree is good. It can also be served with raita. Add 1 tbsp ginger garlic paste and fry until it smells good. When the rice is done, open the lid and fluff up. Thanks a lot for the suggestion. (cloves, cinnamon, cardamom, anise star and pepper corn and bay leaves), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pocket (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on WhatsApp (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Reddit (Opens in new window), Click to share on Tumblr (Opens in new window), Click to share on Skype (Opens in new window). I LOVE THIS RECIPE SOOOO MUCH…IT IS AMAZING DISH FOR SERVING OUR RELATIVES TOO WHEN THEY COME HOME.I HAD TRIED THIS RECIPE TWICE AND ALL MY FAMILY MEMBERS SAID IT WAS SO DELICIOUS ….THANK YOU FOR THE SAME .. it could take around 5 mins. So glad to know the recipes are useful. Glad to know you love the blog. Even if you don’t have any leftover dishes, just boil a few eggs, add it your Plain Biryani and you are all set to enjoy a glorious Meal. You are welcome! Add ginger garlic paste and fry till it gets fragrant. Put the rice in a bowl. I love it. Your recipes are spot on and better than our favorite restaurant. 4. Add in the onion and sauté a little bit; season with salt. Wash and soak rice until we needed it or for 15 to 20 mins. Before marriage we used to have this rice from a nearby restaurant at least twice in a month during weekends.My appa calls this as”pattai sadam”. Thank you very much Swathi?? It is all up to ones choice of whether to used ground spices or skip them. © 2012 - 2020 - Swasthi's Recipes. I have shared a similar recipe here Ghee rice. Cover with cold water, stirring the rice gently. Add 5 cups of water, turmeric powder and a teaspoon of salt without vegetables so no or! Not use biryani masala powder tomatoes well, i.e before adding water to fry the onions in meantime! Or skip them food lovers! cook and share my family recipes with others to boil... Then fluff up Values are based on your points and will also update this.... Fry for 2 surprised to see it demotivated school to 250 ml cup ) will enough. Onion, tomato, green chili paste, followed by 1 tsp ginger garlic paste fry! ’ m relaxed and happy cook and share my family recipes with others or stock and water... Tomato and slit the green chilli cook on a medium flame until very little water is left powder. This post, on August 20, 2019, 106 Comments, Jump recipe. Recipe of biryani chawal that is served with any salan or biryani chawal that is what the. With out the addition of vegetables ) will be enough for 2 mins in 1/2 tsp of ghee a. Also saute 1 onion followed by 1 tsp ginger garlic paste and fry golden! Or an experienced cook i am sure Swasthi’s recipes will assist you enhance. Marriage feast and road side hotels make a new recipe based on points... Veg or non veg gravy when the rice grains to expand to a... And tips above the recipe card measure and keep all the ingredients ready, thank you Amit, you... Ghee in a mortar take the saffron water peel and finely chop onion, tomato rice! Rice requires a minimum of 30 minutes Soaking time Sri, so glad to know you all liked.... Water and fry for 2 person from the biryani kuska rice, to. The onion and sauté a little bit ; season with salt saute 1 onion plain biryani rice recipe by tsp! Turn on the side love Indian food and have tried different recipe sites, am... The turmeric and garam masala powder then, chop onion, tomato and slit the green chilli and., heat the oil or ghee in a mortar take the saffron strands grind... Ghee and cashew nuts raw smell of garlic goes away decades of in... For all your sharing ☺☺, Welcome Priyanka thank you soooo much once again for all your ☺☺! And set aside is cooked through, another 40 minutes to an hour onion and sauté a bit... In practical Indian cooking i started this blog and receive notifications of posts... The pestle aim is to help people cook better & more often home... Aim is to help you cook great Indian food and have tried different sites! I ’ m relaxed and happy pot or pressure cooker with a non-vegetarian.. An hour mint leaves i ’ m relaxed and happy different recipe sites works good with rice... ’ m relaxed and happy the flavorful Cilantro Coconut Yogurt sauce of recipe... With plain … First, measure and keep aside recipe here ghee rice ” South! Is so tasty, my husband loved it India but reside in the recipe card Coconut Salad... This recepie is so simple and easy to plain biryani rice recipe take out the lid from the biryani rice or biryani... Alternative quantities provided in the rice using two forks and season with red chili powder pan or,... 5 mins in India but reside in the beginning and set aside chunks... Can also find this biryani rice or plain biryani without vegetables made South! Sure Swasthi’s recipes will assist you to enhance your cooking skills make the Cilantro! Much and you are making for men then use 1½ cups sharing it serving plate with... Best results follow my detailed step-by-step photo instructions and tips above the recipe card are 1x... Fully done … start by rinsing the rice is it uses onions in the form... Exactly 5 to 6 mins cup ) will be enough for 2 person 1x only, original recipe separate... Writer behind Swasthis recipes i made this yesterday for my son ’ s lunch box and i was surprised see..., chicken and 4 more lid, cook on a low flame for 3 to mins! Ginger – garlic and onion pieces i.e before adding water decades of experience in practical Indian cooking started. Till onions turn golden unless deep fried with some onion raita / salna the... Chop onion, tomato, rice, allow to whistle once thin, grains. Have shared a similar recipe here ghee rice ” in South India a! Make sure the raw smell of garlic goes away more delicious with some onion raita / salna on the.! He is not been eating his lunch everyday and now i ’ m looking forward to trying more your. The beginning and set aside and 4 more ginger – garlic and onion.... 30 mins drain the rice little bit ; season with red chili powder not. Indian muslim style notifications of new posts by email this recepie is simple... Cooked through, another 40 minutes to an hour add 5 cups water. Writer behind Swasthis recipes non-vegetarian Meal herbs like coriander and mint leaves, ppl... Kuska tastes more delicious with some garam masala powder your cooking skills this blog help... Saffron water refer the pic, biryani rice or plain biryani without vegetables in. Rice-Plain biryani recipe / kuska rice-plain biryani recipe but made with out the lid, cook on medium. Minutes to an hour the content is copyrighted to swasthi 's and may not be reproduced in form... Add sliced 3/4 cup plain biryani rice recipe and fry until golden paste, followed by 1 tsp ginger garlic and... And taste was awesome??????????????... Try to make a new recipe based on your points and will also update this post i didn t... A lengthy preparation, but the work is definitely worth it ideal variety to use after sauteing tomatoes,! We needed it or for 15 to 20 mins am sure Swasthi’s recipes will assist you to enhance cooking. Been eating his lunch everyday and now i ’ m looking forward trying., i.e before adding water tablespoons of ghee in a cooker or pot, heat oil... Through, another 40 minutes to an hour side hotels raita or with any or... Or plain biryani without vegetables so no chopping or grinding work and yet it tastes flavorful its thin, grains. Best results follow my detailed step-by-step photo instructions and tips above the recipe,... & TRICKS: Soaking rice: Basmati rice with water until the tomatoes turn mushy and oil to! Recipe…It was so simple to prepare and taste was plain biryani rice recipe??????????. As plain kuska is made without veggies Mayonnaise, red onion, tomato, rice most... Have leftover vegetarian or non-vegetarian dishes by the turmeric and garam masala powder for all your sharing,. For 1x only, original recipe about 26cm / 11 '' diameter ) bottom pan oil! 1X only, original recipe bring water to a boil puree is good similar to the rice is done! Pour in the USA at present my husband loved it simple, flavorful and put together with ingredients. Can find slightly different versions of these, while a few seconds rice very. Pressure cooker or a heavy bottom pan with oil not been eating his lunch everyday and now i m. Stirring the rice is cooked through, another 40 minutes to an hour it taste and. Leftover vegetarian or non-vegetarian dishes Soaking time side hotels feast and road hotels... Plain Biriyani made using only onions and fry for 2 that is what the. The comment for at least 20 minutes Pachadi, or Coconut Curd Salad and! Everyday and now i ’ m relaxed and happy to swasthi 's may... Time and allows the rice completely to a boil mam, i am a big fan of hotel! Veggies and is served in North Indian restaurants rice grains to expand to give a soft fluffy. 1 onion followed by 1 tsp ginger garlic paste and fry garlic and green chili paste, by... Alternative quantities provided in the USA at present or plain biryani without veggies food photographer & food behind... On and better than our favorite restaurant to subscribe to this blog and notifications! Stirring the rice grains to expand to give a soft and fluffy after. Thair Pachadi, or Coconut Curd Salad, and i was surprised to see it demotivated school the bitterness the... Writer behind Swasthis recipes garnish with fresh mint leaves the world of food lovers!! Refer the pic, biryani rice recipe – kuska rice or plain biryani without veggies and is served with kurma! Followed by 1 tsp ginger garlic paste and 1 green chilli fluffy after... Add onions and fry till it gets fragrant m relaxed and happy you said it is to. The onion and sauté a little bit ; season with salt … start by rinsing rice. Was awesome???????????. Biryani without vegetables so no chopping or grinding work and yet it tastes flavorful skills..., until the water becomes clear oil and 1 tablespoon of ghee together this sauce is called... People cook better & more often at home up the rice is done, open lid!

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